A comparative study of the intestinal digestive characteristics of different feeds for Holstein cows

Animal Diseases

Table 5 Ingredients and nutritive value of experimental diets

Ingredients	%	Nutritive value	%
Corn	25.36	DM	87.20
Soybean meal	6.56	NEL*(MJ/kg)	5.92
Sunflower cake	3.26	CP	10.65
Cottonseed meal	5.40	Ca	0.62
Bran	1.69	P	0.37
Sodium bicarbonate	0.52	NDF	45.35
Calcium phosphate dibasic	0.85	ADF	27.83
Salt	0.52	ADL	6.21
Powder	0.39	AIA	1.37
Premix	0.45
Corn silage	55
Total	100

DM Dry matter, NEL Net Energy for Lactation, CP crude protein, NDF neutral detergent fiber, ADF acid detergent fiber, ADL acid detergent lignin, AIA acid insoluble